The best flavours of Christmas!
What better way to get into the Christmas spirit than by enjoying lunch with us at Olo? None, if you ask us!
That’s why we’ll be opening our doors for lunch on weekdays from 8 to 22 December.
Our Head Chef, Mikko Pakola, has selected some of the season’s finest flavours for the Christmas menu, from butternut squash to whitefish and mallard. For dessert, cloudberry and almond.
And the atmosphere? Here by Helsinki’s Market Square, it is always at its very best.
Olo’s Christmas lunch 8. – 22.12
Olo’s Christmas lunch 8. – 22.12
Menu 109€
Menu 109€
Cold smoked rainbow trout with citruses and it’s marinated roe
Pumpkin seed tartalette with butternut squash and caviar
Sugar-salted whitefish with kohlrabi and lavender
Lappish almond potatoes with smoked reindeer heart and wild mushrooms
Olo’s sourdough bread and home made butter
Grilled mallard with creamy fowl sauce
Almond with cloudberries and caramelized vanilla ice cream
Assorted sweets
Add to menu +41€
Lobster with braised carrots and yuzu kosho
