Taste of precision

OLO

Highly awarded restaurant located by the Market Square in Helsinki

Olo is one of the six Michelin awarded restaurants in Helsinki, Finland. Our dinner is a tasting menu that pampers you throughout the evening. The Menu is built around Jari Vesivalo’s childhood memories and modern, international influences.

If you wish, you can enjoy our carefully thought-out drink packages with the Menu. Our sommeliers will ensure that our wine list provides pleasures for both wine enthusiasts and novices. Naturally homemade non-alcoholic options are available too.

Welcome!

If you’re looking to reserve a table in our bistro, click here.

Book a table

During our early dinner on Saturdays we serve our shorter menu.

The early dinner is a perfect opportunity to enjoy the Olo experience with a shorter schedule.

 

 

 

 

 

 

 

 

MENU SPRING 2019

Part 1
Quail egg with mushroom stock
Oyster with sour cream
Goat cheese with red berries
White tail deer from Kytäjä with Finnish caviar
King crab from the Arctic Ocean with finger lime
Norwegian langoustine

Part 2
Emmer semolina with sunchocke
Norwegian scallop with fermented white asparagus

Part 3
House sourdough with Olo’s butter
Reindeer calf liver from Utsjoki with beetroot

Part 4
Skrei cod from the Lofoten Islands with aromatic chicken stock
Reindeer from Utsjoki with ramson

Part 5: Optional + 17 €
Cheese plate

Part 6
Rhubarb with rose vinegar and raspberry
Lavender and bilberry
Liquorice with yoghurt
Yuzu, yuzu and yuzu
Hommage à la Pâtisserie

Enjoy your evening!

Jari Vesivalo

Please reserve about three hours for the whole menu. The Shorter menu is five courses long and can be enjoyed in less than two hours. On Saturdays between 4pm and 5pm we serve the Shorter menu.

*Menu with Drinks includes champagne to start with, sommelier’s recommendation wines for the menu, Nordaq Fresh mineral water, coffee and digestive. Drinks Prestige has the cellar treasures.

Wines are available by glass and by bottle as well. Non-alcoholic options we prepare ourselves at the restaurant.

The menu can be modified for vegetarians and vegans. We do take notice of all dietary restrictions and food allergies individually. Please inform us in advance in case of any restrictions to ensure we are prepared the best possible way.

The Menu 121 € /guest
With Drinks 267 € /guest
With Drinks Prestige 317 € /guest
With Drinks non-alcohol  189 € / guest

By pre ordering and on Saturdays between 4pm and 5pm, we serve:
Shorter Menu 81 € /guest
With Drinks 175 € /guest
With Drinks Prestige 225 € /guest
With Drinks non-alcohol 122 € / guest

 

 

 

 

 

 

Olo’s dinner is served
from Tuesday to Friday
18.00–24.00 (last reservations at 21.00)

On Saturdays we begin the early dinner at 16.00
Saturday dinner is served 18.00–24.00 (last reservations at 21.00)
Sunday and Monday closed

You can book a table maximum of 100 days in advance.

Pohjoisesplanadi 5, 00170 Helsinki