Taste of precision

OLO

Highly awarded restaurant located by the Market Square in Helsinki

Olo is rewarded with a Michelin star since 2011. Our menus pamper you throughout the evening. The menus are built around Jari Vesivalo’s childhood memories with modern, international influences.

If you wish, you can enjoy our carefully thought-out drink packages with the Menu. Our sommeliers will ensure that our wine list provides pleasures for both wine enthusiasts and novices. Naturally homemade non-alcoholic options are available too.

Welcome!

If you’re looking to reserve a table in our bistro, Garden by Olo click here.

Book a table

During our early dinner on Saturdays we serve our shorter menu.

The early dinner is a perfect opportunity to enjoy the Olo experience with a shorter schedule.

MENU AUTUMN 2019
Jari Vesivalo’s tasting menu

Part 1
Oyster with green apple
Icelandic salmon with wasabi
Quail egg with mushroom stock
White fish roe with mangalitsa pork fat
Goat cheese with red berries
Finnish dry-aged beef with kohlrabi

Part 2
Chawanmushi with mushrooms and dashi from smoked reindeer heart
Finnish duck liver with cherry and beetroot

Part 3
Bread serving
Monkfishwith aromatic chicken stock

Part 4
Finnish deer with lemon thyme
Emmer semolina with browned butter

Part 5: Optional + 23 €
Cheese plate

Part 6
Yuzu, rose and soured cream
Plum and pineappleweed
Hommage à la pâtisserie

Please reserve about three hours for the whole menu.

The Menu 133 €/ guest
*With Drinks 279 € / guest
*With Drinks Prestige 329 € / guest
With Drinks non-alcohol 201 € / guest

OLO SHORT MENU
Shorter tasting menu chosen
by Jari Vesivalo

Served on Saturdays between 4pm and 5pm:

Shorter Menu 93 € / guest

*With Drinks 187 € / guest
*With Drinks Prestige 237 € / guest
With Drinks non-alcohol 134 € / guest

Enjoy your evening!

Jari Vesivalo

OLO BUSINESS MENU
Jari Vesivalo’s
two hours business menu

By pre ordering from Tuesday to Friday

Oyster with caviar and horseradish
Finnish duck liver with beetroot and cherry
Grilled monkfish with chanterelle butter
Deer with black garlic and lemon thyme
Autumn apple with almond and vanilla

Business Menu 93 € / guest
*With Drinks 187 € / guest
*With Drinks Prestige 237 € / guest
With Drinks non-alcohol 134 € / guest

Enjoy your evening!

Jari Vesivalo

*Menu with Drinks includes champagne to start with, sommelier’s recommendation wines for the menu, Nordaq Fresh mineral water, coffee and digestive.

*Drinks Prestige has the cellar treasures.
Wines are available by glass and by bottle as well.

Non-alcoholic options we prepare ourselves at the restaurant.

We do take notice of all dietary restrictions and food allergies individually.
Please inform us in advance in case of any restrictions to ensure we are prepared the best possible way.

Olo’s dinner is served
from Tuesday to Friday
18.00–24.00 (last reservations at 21.00)

On Saturdays we begin the early dinner at 16.00
Saturday dinner is served 18.00–24.00 (last reservations at 21.00)
Sunday and Monday closed

You can book a table maximum of 100 days in advance.

Pohjoisesplanadi 5, 00170 Helsinki