New Year’s Eve at Garden by Olo – a celebration of good food and togetherness!

The last evening of the year is a time to pause, raise a glass, and savour the moment.
Our Head Chef, Mikko Pakola, has created a four-course menu where Nordic ingredients and our kitchen’s creative touch elevate the flavours to a truly festive experience.

At Garden by Olo, the evening unfolds with effortless elegance – beautiful dishes, carefully selected wines, and great company make it a celebration to remember.

Welcome to celebrate the turn of the year with us.